Health
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16Early-Life Antibiotics Can Trigger Allergies by Altering the Immune System
Scientists have uncovered that antibiotics administered to newborns can alter gut bacteria, potentially leading to increased susceptibility to allergies. The research, conducted...
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20
New Test Revolutionizes Allergy Diagnosis with High Accuracy
Food allergies, affecting up to 10% of the population in some regions, pose significant health and economic challenges. Peanut allergies, in particular,...
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54
Plant-Based Diet: A Potential Weapon Against Lp(a) and Heart Disease?
Lp(a), a lesser-known type of cholesterol, poses a significant threat to heart health, often lurking undetected even when LDL (“bad”) cholesterol levels...
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52
Statins: Miracle Cure or Overhyped Pill?
Statins, a class of cholesterol-lowering drugs prescribed to millions of people, are often considered a cornerstone in preventing cardiovascular diseases, as stated...
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54
Omega-3s and Vegetarians’ Stroke Risk. EPIC-Oxford study
Recent findings from the EPIC-Oxford study have sparked discussions in the health and nutrition community about the paradoxical health risks associated with...
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56
The Vitamin D Dilemma: Could It Explain the Higher Stroke Risk in Vegetarians?
A recent study, the EPIC-Oxford study, has presented a perplexing finding: while vegetarians enjoy a lower risk of heart disease, they may...
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58Quinoa: The Tiny Seed That Could Slash Your Triglycerides
Quinoa, a “superfood” renowned for its nutritional prowess, may hold a powerful secret: the ability to significantly lower triglycerides, a type of...
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76
Salt: The Hidden Culprit Behind Japan’s Stroke Decline?
A fascinating phenomenon has emerged as Japan’s diet shifted towards Western patterns with increased meat and dairy consumption: stroke rates, once alarmingly...
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70
Drinking Water for Weight Loss: A Simple Solution Backed by Science
Recent studies have highlighted the potential of a readily available and cost-free intervention for weight loss: drinking water according to NutritionFacts.org. This...
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71
B12 Blood Tests Can Be Deceiving: Vegetarians and Vegans at Higher Risk of Undetected Deficiency
A recent article raises concerns about the accuracy of traditional vitamin B12 blood tests, particularly for individuals following vegetarian or vegan diets....
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73
Can Nature Boost Your Well-being? Exploring the Connection Between Green Spaces and Health
The idea that spending time in nature can be beneficial for our health has been gaining traction according to NutritionFacts.org. But is...
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76
Power of Plants: Can Diet Help Reverse Autoimmune Diseases?
A growing body of evidence suggests that dietary interventions, particularly those focused on plant-based foods, may hold significant potential for managing and...
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86
Vegetarianism, B12, and the Stroke Paradox
Recent research has sparked debate about the relationship between vegetarian diets, vitamin B12 levels, and stroke risk. While vegetarian diets are often...
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93
Can We Safely Use Aluminum Foil, Bottles, and Pots?
According to NutritionFacts.org recent research has raised important questions about the safety of everyday aluminum cookware, revealing potential health risks that deserve...
